Description

Peru is known for its spectacular ancient structures, built during the heyday of the Incas. Machu Picchu still draws an enormous crowd on a yearly basis. The rich soil surrounding the ruins, situated near the Urubamba river, is used to grow a wonderful Peruvian coffee. You’ll taste this coffee’s high quality immediately upon your first sip. It offers a fruity flavour, mixed with milky chocolate.

Orgin:              PERU
Beans Type: ARABICA
Roast Type:  MEDIUM
Aftertaste:  MILK CHOCOLATE / SOFT FRUIT